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Illy espresso pods, REGULAR roast.
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MSRP: N/A
Your Price: $12.99
Shipping: N/A
Manufacturer: Illy
Prices subject to change. Please verify price during checkout.
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Illy espresso pods, REGULAR roast. Features
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Each E.S.E. serving contains 6.9 grams of the finest Arabica coffee
For home use with pod compatible machines
Eliminates grinding, measuring, and tamping
Prevents preparation mess
Shelf life is 24 months
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Additional Illy espresso pods, REGULAR roast. Information
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Illy espresso coffee pods, REGULAR roast. 18 individually packaged espresso pods, 4.4oz. Easy Servring Espresso (ESE) is simply the best way to consistently ensure an excellent, authentic cup of espresso, cappuccino and latte each and every time. Each E.S.E. serving contains 6.9 grams of the finest Arabica coffee, ground and tamped with electronic precision. For home use with pod compatible machines. Makes home preparation easy. Eliminates grinding, measuring, and tamping. Prevents preparation mess. Transforms anyone into an Italian barista! New contemporary can design with the modern, streamlined look. Shelf life is 24 months.
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What Customers Say About Illy espresso pods, REGULAR roast.:
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Other coffee pods come individually packed in sealed bags with nitrogen atmosphere, but Illy packs them in bulk. Illy can be celebrated as the creator of coffee pods, the best way to get a decent espresso (but not a great espresso)without being a full fledge barista and a US$ 10.000 espresso machine.Illy are the most expensive pods, however they come in a metal can packed in bulk. Great first time you open the can, awful 5 days later.Bottom line: A coffee scam.Regards from sunny chilean summer.Eduardo Costoya
Not for those who like their coffe light. Makes the perfect coffee. Best espresso. Illy is the real deal. These pods make the perfect coffee each time.
If you want the signature great illy taste, than this coffee is for you. Lighter than the dark roast, but still has plenty of flavor.
The flesh is weak. I use it black with a small lump of brown sugar. The water should be between warm and hot. But what can I do. This is strong coffee like the Italian espresso. Take care you don't boil the water, otherwise it will loses its flavor. A real amateur will tell you that the use of any sugar is sacrilege.
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